Tender chicken breast marinated then cooked on rotisserie served in a hot pita bread pocket with sesame sauce.
$4.95
Cubed tender lamb or filet mignon charboiled with vegetables in a hot pita bread pocket.
$4.95
Broiled lean ground meat with onion, parsley, and spices.
$4.95
Charbroiled vegetables in a hot pita bread pocket.
$4.25

Ground chickpeas vegetables and spices shaped into patties, then deep fried, then topped with Jerusalem salad.
$4.25
Chunks of chicken breast marinated in sumac, cooked with onion and mushroom.
$4.95
Egg plant, tomatoe slices, fresh garlic, basel, roasted red pepper, mozarella cheese, house dressing.
$4.95